- Executive Chef, Owner of Federal Hill Pizza Corp
- Owner of RI Magazine
- Owner of Sikar Cafe and Lounge
- Born and raised in Providence, Rhode Island
- Created Thin Crust Delight
- Winner of more the 120 culinary awards
- Writer, Presenter and Speaker for Pizza Today
- Named one of Top Ten Pizzaiolo in the nation.
Todd is a business leader with over 20 years of diverse experience; enhancing operations, developing go to market strategies, managing and motivating sales teams to exceed objectives. Throughout Todd’s career he has been an active philanthropist, by being very instrumental in coordinating special events and contributing donations to his community and helping those less fortunate.